Chicken Enchilada Crock-Pot Dip

Name: Chicken Enchilada Crock-Pot Dip
Prep time: 25 min
Ingredients: 1 pre-cooked rotisserie chicken; (1) 10 oz can enchilada sauce; (1) 8 oz package pepper jack cheese, shredded; (2) 8 oz packages cream cheese, softened; 2 green onions, sliced (tops included); Your favorite tortilla chips

Chicken Enchilada Crock-Pot Dip was pinched from <a href="http://theblondcook.com/2012/01/chicken-enchilada-crockpot-dip/" target="_blank">theblondcook.com.</a>

INGREDIENTS

•

1 pre-cooked rotisserie chicken

•

(1) 10 oz can enchilada sauce

•

(1) 8 oz package pepper jack cheese, shredded

•

(2) 8 oz packages cream cheese, softened

•

2 green onions, sliced (tops included)

•

Your favorite tortilla chips

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes