Chicken Enchilada Casserole
"This tasty, popular chicken enchilada casserole recipe is made with sour cream, diced chicken, mushrooms,peppers, tortillas, cheese, and seasonings. Start this casserole about 1 hour before serving time...."
INGREDIENTS
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3 cups sour cream
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2 cups diced chicken
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2 cans (4 ounces each) sliced mushrooms, drained
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1 can (4 ounces) green chile peppers, drained
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1/4 cup instant minced onion
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1 teaspoon chile powder
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1/2 teaspoon salt
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1/2 teaspoon garlic powder
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1/4 teaspoon ground black pepper
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vegetable oil
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12 corn tortillas
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8 ounces shredded Mexican cheese blend, Monterey Jack, or Cheddar cheese
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