Chicken & Dumplings (Freezer to Crockpot)

Name: Chicken & Dumplings (Freezer to Crockpot)
Ingredients: 3 pounds boneless, skinless chicken; 1 onion, chopped; 16 ounces frozen vegetables; 2 cans cream-of-chicken soup (or make your own); 1 can refrigerated biscuits, or one batch of your favorite drop biscuits recipe

Chicken & Dumplings (Freezer to Crockpot) was pinched from <a href="http://www.sidetrackedsarah.com/2011/10/chicken-dumplings-from-freezer-to-crockpot/" target="_blank">www.sidetrackedsarah.com.</a>

INGREDIENTS

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3 pounds boneless, skinless chicken

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1 onion, chopped

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16 ounces frozen vegetables

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2 cans cream-of-chicken soup (or make your own)

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1 can refrigerated biscuits, or one batch of your favorite drop biscuits recipe

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