Chicken Dumpling Casserole Recipe - Flavorite

Name: Chicken Dumpling Casserole Recipe - Flavorite
Ingredients: 3 boneless, skinless chicken breasts, boiled and shredded*; 2 cups chicken stock (from boiling the breasts above); 1 stick of butter ( 8 Tbsp which equals 1/2 cup); 2 cups Bisquick or self-rising flour; 2 cups milk; 1 can cream of chicken soup (the herbed cream of chicken soup adds lots more flavor); 3 bouillon cubes; 1/2 t. dried sage; 1 t. black pepper & salt, as desired

"Everyone loves chicken and dumplings. With this Chicken Dumpling Casserole recipe, you can get all that comfort food greatness, without all the fuss...."

INGREDIENTS

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3 boneless, skinless chicken breasts, boiled and shredded*

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2 cups chicken stock (from boiling the breasts above)

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1 stick of butter ( 8 Tbsp which equals 1/2 cup)

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2 cups Bisquick or self-rising flour

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2 cups milk

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1 can cream of chicken soup (the herbed cream of chicken soup adds lots more flavor)

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3 bouillon cubes

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1/2 t. dried sage

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1 t. black pepper & salt, as desired

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