Chicken Curry with Potatoes

Name: Chicken Curry with Potatoes
Yield: 6
Ingredients: 1 cup heavy cream; Juice of 1 lime; 1 tablespoon cardamom; 1 tablespoon cumin; 1 tablespoon turmeric; 2 teaspoons black pepper; 1 teaspoon kosher salt; 1 pound boneless, skinless chicken thighs, trimmed, cut into 1-inch cubes; 1 tablespoon grapeseed oil; 1 large yellow onion, diced; 1 jalapeno pepper, seeded and diced; 2 cloves garlic, peeled and minced; 1 teaspoon cumin; 1 teaspoon ground ginger; 1 teaspoon kosher salt; 1 pound baby Yukon Gold potatoes, cut into 1-inch dice; One 28-ounce can diced tomatoes; 1 cinnamon stick; 1 tablespoon tomato paste; 1 cup chicken stock; 1 cup coconut milk; 1/2 cup chopped fresh cilantro

Chicken Curry with Potatoes was pinched from <a href="http://www.cookingchanneltv.com/recipes/tia-mowry/chicken-curry-with-potatoes-3589722" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

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1 cup heavy cream

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Juice of 1 lime

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1 tablespoon cardamom

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1 tablespoon cumin

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1 tablespoon turmeric

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2 teaspoons black pepper

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1 teaspoon kosher salt

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1 pound boneless, skinless chicken thighs, trimmed, cut into 1-inch cubes

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1 tablespoon grapeseed oil

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1 large yellow onion, diced

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1 jalapeno pepper, seeded and diced

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2 cloves garlic, peeled and minced

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1 teaspoon cumin

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1 teaspoon ground ginger

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1 teaspoon kosher salt

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1 pound baby Yukon Gold potatoes, cut into 1-inch dice

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One 28-ounce can diced tomatoes

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1 cinnamon stick

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1 tablespoon tomato paste

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1 cup chicken stock

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1 cup coconut milk

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1/2 cup chopped fresh cilantro

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