INGREDIENTS
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1 whole-wheat pita pocket
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1/2 grilled chicken breast (cut into strips)
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Cucumber (sliced)
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2 tablespoons cucumber or dill dressing
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To make your own dressing:
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1 cup plain yogurt
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1/4 cup light sour cream
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1 tablespoon fresh dill (minced)
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1 tablespoon lemon juice
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1/2 garlic clove (minced)