"A beautiful dish that so easy to make. Great for just anytime, or precut in smaller pieces for dinner parties as an appetizer...."
INGREDIENTS
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2 (8 ounce) packages refrigerated crescent dinner rolls
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1 (4 ounce) cup shredded colby-monterey jack cheese
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2/3 cup condensed cream of chicken soup
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1/2 cup chopped fresh broccoli
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1/2 cup chopped sweet red pepper
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1/4 cup chopped water chestnut
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1 (5 ounce) can white chicken meat, drained or 3/4 cup cubed, cooked chicken
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2 tablespoons chopped onions