Chicken Crescent Roll Casserole

Name: Chicken Crescent Roll Casserole
Yield: 6
Ingredients: 2 (8 ounce) cans Pillsbury Refrigerated Crescent Dinner Rolls; 1 (10¾ ounce) can cream of chicken soup, undiluted; ¾ cup grated cheddar cheese or Swiss cheese (or any cheese of choice); ½ cup 18% table cream (or use whipping cream); FILLING; 4 ounces cream cheese (very soft); 4 tablespoons butter (very soft but not melted); ½-1 teaspoon garlic powder (optional); ⅓ cup onion, finely chopped (can use green onions); 2 large cooked chicken breasts, finely chopped (or use about 2 cups, can use cooked turkey); ½-¾ cup finely grated cheddar cheese; ½ teaspoon seasoning salt (or use ½ teaspoon white salt or to taste); ½ teaspoon ground black pepper (or to taste); 2-4 tablespoons mayonnaise or whipping cream; 1-2 cup grated cheddar cheese (for topping)

Chicken Crescent Roll Casserole was pinched from <a href="http://www.keyingredient.com/recipes/202717500/chicken-crescent-roll-casserole/" target="_blank">www.keyingredient.com.</a>

INGREDIENTS

•

2 (8 ounce) cans Pillsbury Refrigerated Crescent Dinner Rolls

•

1 (10¾ ounce) can cream of chicken soup, undiluted

•

¾ cup grated cheddar cheese or Swiss cheese (or any cheese of choice)

•

½ cup 18% table cream (or use whipping cream)

•

FILLING

•

4 ounces cream cheese (very soft)

•

4 tablespoons butter (very soft but not melted)

•

½-1 teaspoon garlic powder (optional)

•

⅓ cup onion, finely chopped (can use green onions)

•

2 large cooked chicken breasts, finely chopped (or use about 2 cups, can use cooked turkey)

•

½-¾ cup finely grated cheddar cheese

•

½ teaspoon seasoning salt (or use ½ teaspoon white salt or to taste)

•

½ teaspoon ground black pepper (or to taste)

•

2-4 tablespoons mayonnaise or whipping cream

•

1-2 cup grated cheddar cheese (for topping)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes