Chicken Cream Cheese Pockets

Name: Chicken Cream Cheese Pockets
Ingredients: 2 cups chicken cooked and pulled (Rotisserie chicken works great!); 4 ounces cream cheese, softened; 4 Tablespoons butter, divided; 1/2 cup mushrooms, sliced, or 1 small can of sliced mushrooms; 1 can Pillsbury crescent rolls (We use the large rolls); 1/4 teaspoon Pepper; 1/2 teaspoon Salt; 1 can Cream of Chicken Soup; 1 (12 ounce) can Evaporated Milk; Corn Flakes, crushed (optional)

Chicken Cream Cheese Pockets was pinched from <a href="http://numstheword.com/chicken-cream-cheese-pockets/" target="_blank">numstheword.com.</a>

INGREDIENTS

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2 cups chicken cooked and pulled (Rotisserie chicken works great!)

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4 ounces cream cheese, softened

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4 Tablespoons butter, divided

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1/2 cup mushrooms, sliced, or 1 small can of sliced mushrooms

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1 can Pillsbury crescent rolls (We use the large rolls)

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1/4 teaspoon Pepper

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1/2 teaspoon Salt

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1 can Cream of Chicken Soup

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1 (12 ounce) can Evaporated Milk

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Corn Flakes, crushed (optional)

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