Chicken Corn Fritters

Name: Chicken Corn Fritters
Prep time: 38 min
Cook time: 36 min
Yield: Serves 6
Ingredients: Vegetable oil for deep-fat frying; 1 (15-ounce) can whole kernel corn, drained; 2 cups finely chopped cooked chicken; 1/2 cup milk; 2 tablespoons butter, melted; 1 egg, lightly beaten; 1 teaspoon salt; 1/4 teaspoon black pepper; 1/4 teaspoon garlic salt; 1/4 teaspoon cayenne pepper; 1 3/4 cups all-purpose flour; 1 teaspoon baking powder

Chicken Corn Fritters was pinched from <a href="http://www.grandmaskitchen.com/recipes/poultry-classics/chicken-corn-fritters" target="_blank">www.grandmaskitchen.com.</a>

"“These delicious fritters were even tastier when Grandma made them with corn freshly cut off the cob.”..."

INGREDIENTS

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Vegetable oil for deep-fat frying

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1 (15-ounce) can whole kernel corn, drained

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2 cups finely chopped cooked chicken

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1/2 cup milk

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2 tablespoons butter, melted

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1 egg, lightly beaten

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1 teaspoon salt

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1/4 teaspoon black pepper

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1/4 teaspoon garlic salt

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1/4 teaspoon cayenne pepper

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1 3/4 cups all-purpose flour

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1 teaspoon baking powder

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