Chicken Corn Chowder (Make in Slow Cooker or Stove Top)

Name: Chicken Corn Chowder (Make in Slow Cooker or Stove Top)
Ingredients: 4-5 medium sized chicken breasts (or 1 small whole chicken); 4 cups of Chicken Broth (I like to make my own, but can used canned or bullion too); 2 cups of milk (can substitute heavy cream here, but you may want to omit butter if you do); 2 tbls butter; 3 potatoes peeled and diced; 1/2 medium sized onion diced; 1 can cream of corn; Salt and pepper to taste (approx. 1/2 tsp of each); 4 slices bacon (crumbled - optional for toppings) - or you can add directly to soup; 3 cups of shredded cheddar cheese (optional for topping); Diced green onions (optional for toppings); Hot Sauce (option for topping)

Chicken Corn Chowder (Make in Slow Cooker or Stove Top) was pinched from <a href="https://www.thriftynorthwestmom.com/chicken-corn-chowder-make-in-slow-cooker-or-stove-top/" target="_blank" rel="noopener">www.thriftynorthwestmom.com.</a>

INGREDIENTS

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4-5 medium sized chicken breasts (or 1 small whole chicken)

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4 cups of Chicken Broth (I like to make my own, but can used canned or bullion too)

•

2 cups of milk (can substitute heavy cream here, but you may want to omit butter if you do)

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2 tbls butter

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3 potatoes peeled and diced

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1/2 medium sized onion diced

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1 can cream of corn

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Salt and pepper to taste (approx. 1/2 tsp of each)

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4 slices bacon (crumbled - optional for toppings) - or you can add directly to soup

•

3 cups of shredded cheddar cheese (optional for topping)

•

Diced green onions (optional for toppings)

•

Hot Sauce (option for topping)

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