Chicken Corn Chowder

Name: Chicken Corn Chowder
Ingredients: 6 ears corn on the cob (see notes); 6 slices bacon (chopped); 1/2 cup chopped scallions (greens and whites separated); 3 medium potatoes; 2 tablespoons all-purpose flour; 3 cups whole milk; 2 cups chicken stock; 2 teaspoons Old Bay seasoning; 1 teaspoon dried parsley flakes; 1/2 teaspoon dried thyme; 1/4 teaspoon cayenne pepper; 4 ounces diced green chiles; 2 cups shredded, cooked chicken; Salt and pepper (to taste); handful of grated cheddar (for garnish)

"This CHICKEN CORN CHOWDER recipe is hearty and filling, made with fresh sweet corn, chunks of chicken, and plenty of potatoes and bacon. This is the ultimate summer soup recipe!..."

INGREDIENTS

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6 ears corn on the cob (see notes)

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6 slices bacon (chopped)

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1/2 cup chopped scallions (greens and whites separated)

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3 medium potatoes

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2 tablespoons all-purpose flour

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3 cups whole milk

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2 cups chicken stock

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2 teaspoons Old Bay seasoning

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1 teaspoon dried parsley flakes

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1/2 teaspoon dried thyme

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1/4 teaspoon cayenne pepper

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4 ounces diced green chiles

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2 cups shredded, cooked chicken

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Salt and pepper (to taste)

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handful of grated cheddar (for garnish)

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