"Chicken Cordon blue roll-ups have layers of gooey swiss cheese and salty ham inside them with a crispy outer breadcrumb coating...."
INGREDIENTS
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2 eggs
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2 tablespoons milk
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1 tablespoon coarse or Dijon mustard
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sea salt and fresh black pepper
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1/2 cup seasoned bread crumbs
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1/2 cup panko crumbs
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1/2 cup all-purpose flour
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4 chicken cutlets, 1/4-inch thick
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4 slices deli ham (sliced on the thick side)
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4 slices deli Swiss cheese (sliced on the thick side)
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toothpicks