Chicken Cordon Bleu Crescent Ring

Blogger Nikki Barton of Chef in Training creates a new family favorite out of an old-school great, Chicken Cordon Bleu.


☆☆☆☆☆ 0 votes

1 Serving


Add to Grocery List

2 packages (8 oz each) cream cheese, softened
1/4 teaspoon garlic salt
1/4 teaspoon onion powder
2 cups shredded cooked chicken
1/2 cup chopped cooked bacon (about 6 slices)
1/2 cup chopped cooked ham
3/4 cup shredded Swiss cheese (12 oz)
2 cans (8 oz each) Pillsbury® refrigerated crescent dinner rolls

How to Make Chicken Cordon Bleu Crescent Ring

Leave a Comment