INGREDIENTS
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4 boneless skinless chicken breasts - seasoned & grilled on BBQ & cut into bite sized chunks
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1 pack Honey Baked Ham slices- diced
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16 oz bag of elbow macaroni
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2 sticks butter
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1 cup flour
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2 tsp salt (though I usually just sprinkle in the seasonings to taste)
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1 tsp pepper
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4 cups low fat milk
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2-1/2 cups shredded sharp cheddar cheese
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2 cups shredded Swiss cheese