Chicken Cordon Bleu Casserole

Name: Chicken Cordon Bleu Casserole
Ingredients: 3 tablespoons butter (unsalted); 1 small onion (chopped); 2 cloves garlic (minced); 3 tablespoons all-purpose flour; 1 cup chicken broth; 1 cup milk; 1 chicken bouillon cube (crumbled); 1 tablespoon Dijon mustard; salt and pepper (to taste); 4 cups cooked chicken (shredded or cut into small pieces); 2 cups ham (diced); 1½ cups Swiss cheese (shredded ); ½ cup Parmesan cheese; 1 cup Panko breadcrumbs; 2 tablespoons butter (melted)

"When you combine shredded chicken and diced ham together in a creamy white cheese sauce, what you’ve got is Chicken Cordon Bleu Casserole!..."

INGREDIENTS

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3 tablespoons butter (unsalted)

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1 small onion (chopped)

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2 cloves garlic (minced)

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3 tablespoons all-purpose flour

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1 cup chicken broth

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1 cup milk

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1 chicken bouillon cube (crumbled)

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1 tablespoon Dijon mustard

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salt and pepper (to taste)

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4 cups cooked chicken (shredded or cut into small pieces)

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2 cups ham (diced)

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1½ cups Swiss cheese (shredded )

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½ cup Parmesan cheese

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1 cup Panko breadcrumbs

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2 tablespoons butter (melted)

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