"This chicken cordon bleu casserole takes a favorite dish and makes it easier than ever to prepare and share with your family! Loaded with a creamy sauce and salty ham in every bite!..."
INGREDIENTS
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4 cups shredded chicken breasts (500 g)
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10 ounces ham (300 g), cubed
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1 1/2 cups heavy cream
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4 tablespoons all-purpose flour
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4 tablespoons salted butter
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1 teaspoon Dijon mustard
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1/4 cup shredded Parmesan cheese
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1 1/3 cup shredded Swiss cheese