INGREDIENTS
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1 lb chicken cutlets (I had 5)
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1/4 cup flour
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1 egg, whisked
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1 cup panko breadcrumbs
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1/2 tsp garlic powder
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1/2 tsp onion powder
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1/2 tsp paprika
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1/4 tsp dried thyme
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1/4 tsp salt
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salt and pepper
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about 2 tbsp olive oil, for drizzling
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1/3 lb thinly sliced black forest ham
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1/3 lb thinly sliced Swiss or Gruyere cheese (or you can do grated cheese instead)