Chicken Club Brunch Ring Recipe

Chicken Club Brunch Ring Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Chicken-Club-Brunch-Ring" target="_blank">www.tasteofhome.com.</a>

"A few tubes of reduced-fat crescent rolls make this impressive recipe a snap. I fill the ring with chicken salad, and serve warm slices with mustard-flavored mayonnaise. —Rebecca Clark of Warrior, Alabama..."

INGREDIENTS
1/2 cup mayonnaise
1 tablespoon minced fresh parsley
2 teaspoons Dijon mustard
1-1/2 teaspoons finely chopped onion
1-3/4 cups cubed cooked chicken breast (1/2-inch cubes)
2 bacon strips, cooked and crumbled
1 cup (4 ounces) shredded Swiss cheese, divided
2 tubes (8 ounces each) refrigerated crescent rolls
2 plum tomatoes
2 cups shredded lettuce
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