"A comforting Chinese meal made with lean white meat protein, colorful vegetables, and stir-fried noodles tossed in a savory sauce...."
INGREDIENTS
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Chicken
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8 ounces boneless skinless chicken breast (cut into 1/2-inch thick slices)
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1 teaspoon minced garlic
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1 teaspoon minced ginger
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1 teaspoon soy sauce
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1/2 teaspoon cornstarch
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1/2 teaspoon sesame oil
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1 tablespoon vegetable oil
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Chow Mein
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6 ounces dried chow mein noodles
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1/4 cup unsalted chicken stock
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3 tablespoons oyster sauce
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1 tablespoon soy sauce
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1 teaspoon cornstarch
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1 tablespoon vegetable oil
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1 teaspoon minced garlic
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1 teaspoon minced ginger
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1 cup green cabbage ( 1/4-inch thick slices)
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1/2 cup yellow onion ( 1/4-inch thick slices)
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1/4 cup carrots (⅛-inch slices)
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1 cup red cabbage ( 1/4-inch thick slices)
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1 cup bean sprouts
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1/4 cup green onion (1 1/2 -inch long pieces)