Chicken Chili
"This white chicken chili is loaded up with chunks of juicy chicken and has a smooth mild flavor with just a hint of heat. Can be made in 30 minutes!..."
INGREDIENTS
•
1 tbsp Extra Virgin Olive Oil
•
1½-2 lbs chicken (boneless and skinless)
•
½ cup onion (chopped)
•
3 cloves garlic (minced)
•
1 jalapeno (seeds & membranes removed, diced)
•
4 cups chicken broth (low or no sodium)
•
3 (15 ounce cans) great northern beans (drained and rinsed)
•
1 (7 ounce can) diced green chilies
•
2 tsp cumin
•
1 tsp salt
•
½ tsp paprika
•
½ tsp cayenne
•
½ tsp dried oregano
•
Monterey Jack cheese (shredded)
•
cilantro
•
sliced jalapeno
•
sour cream
•
lime wedges
Comments & Reviews
Just A Pinch Sweepstakes