Chicken Casserole with Lattice Breadstick top

Name: Chicken Casserole with Lattice Breadstick top
Ingredients: Start it off easy. Mix together Progresso Recipe Starters, chicken, bacon, white beans, and frozen carrots. A little salt and pepper and you’ve got your filling prepped and ready to go. Pour it into an 8×8? baking dish and set aside.; Now prep the breadstick lattice topper. Unroll a tube of Pillsbury breadsticks and open them right on top of shredded sharp cheddar cheese.; Sprinkle with another 1/4 cup of sharp cheddar, then slice into 10 breadsticks.; To make the lattice top as easy as can be, lay five of the breadsticks horizontally across your chicken filling.; Start threading with the center of the vertical breadsticks. Just gently lift the horizontal breadsticks to make room for the vertical breadstick.; Finish off by threading each of the sides. It looks so much more involved than it actually is!; Gently tuck any leftover edges under the sides of your baking dish. They’ll get hot and cook into delicious little dumpling-textured pieces. Yes, life is this perfect sometimes.

Chicken Casserole with Lattice Breadstick top was pinched from <a href="http://www.bestyummyrecipes.com/chicken-casserole-with-lattice-breadstick-top/" target="_blank">www.bestyummyrecipes.com.</a>

INGREDIENTS

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Start it off easy. Mix together Progresso Recipe Starters, chicken, bacon, white beans, and frozen carrots. A little salt and pepper and you’ve got your filling prepped and ready to go. Pour it into an 8×8? baking dish and set aside.

•

Now prep the breadstick lattice topper. Unroll a tube of Pillsbury breadsticks and open them right on top of shredded sharp cheddar cheese.

•

Sprinkle with another 1/4 cup of sharp cheddar, then slice into 10 breadsticks.

•

To make the lattice top as easy as can be, lay five of the breadsticks horizontally across your chicken filling.

•

Start threading with the center of the vertical breadsticks. Just gently lift the horizontal breadsticks to make room for the vertical breadstick.

•

Finish off by threading each of the sides. It looks so much more involved than it actually is!

•

Gently tuck any leftover edges under the sides of your baking dish. They’ll get hot and cook into delicious little dumpling-textured pieces. Yes, life is this perfect sometimes.

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