Chicken Carbonara Pasta

Name: Chicken Carbonara Pasta
Yield: 4
Ingredients: 1/2 cup olive oil; 2 tablespoons balsamic vinegar; 2 tablespoons red wine vinegar; 3-4 garlic cloves, minced; 1 teaspoon dried oregano; 4 chicken breasts, marinated, grilled and sliced (plain is fine too); 12 oz of bacon, cooked, drained on paper towels, and crumbled; 1 onion, chopped; 3 cloves garlic, minced; 4 eggs; 1 cup grated Parmesan cheese; 1 cup heavy cream; 1/2 tsp salt; 1/2 tsp black pepper; 1 cup of frozen peas; 16 oz spaghetti, cooked al dente with 1/2 cup pasta water reserved

Chicken Carbonara Pasta was pinched from <a href="https://www.adishofdailylife.com/2017/05/chicken-carbonara-pasta/" target="_blank">www.adishofdailylife.com.</a>

"Chicken Carbonara Pasta is an easy comfort food recipe the whole family will love! Feel free to use leftover grilled chicken if you have it...."

INGREDIENTS

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1/2 cup olive oil

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2 tablespoons balsamic vinegar

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2 tablespoons red wine vinegar

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3-4 garlic cloves, minced

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1 teaspoon dried oregano

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4 chicken breasts, marinated, grilled and sliced (plain is fine too)

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12 oz of bacon, cooked, drained on paper towels, and crumbled

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1 onion, chopped

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3 cloves garlic, minced

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4 eggs

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1 cup grated Parmesan cheese

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1 cup heavy cream

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1/2 tsp salt

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1/2 tsp black pepper

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1 cup of frozen peas

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16 oz spaghetti, cooked al dente with 1/2 cup pasta water reserved

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