"Friends and family will run to the table once they catch a whiff of these chicken cannelloni finished with a creamy corn sauce...."
INGREDIENTS
•
Olive oil, for frying
•
1 onion, chopped
•
2 cloves garlic, chopped
•
1 clove garlic, whole
•
1 chicken breast, cooked and shredded
•
Salt and pepper
•
1 cup tomato puree
•
1 cup heavy cream
•
3 cans corn
•
Basil leaves
•
2 cups milk
•
1 tablespoon butter
•
3 tablespoons wheat flour
•
Nutmeg
•
7 ounces mozzarella cheese, sliced
•
7 ounces lasagna noodles
•
1/2 cup Parmesan cheese, grated