INGREDIENTS
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6 ounces dry fettuccine pasta, uncooked
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2 pkgs (6 oz each) refrigerated diced oven roasted chicken breast
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1 can (14.5 oz each) Hunt's Diced Tomatoes, drained
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2/3 cup reduced fat creamy Caesar dressing
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1/4 cup chopped red onion
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1 pkg (9 oz each) chopped romaine lettuce
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1/4 cup shredded Parmesan cheese