"This easy chicken burrito bowl with homemade chimichurri and fluffy rice is a fiesta in a bowl. Topped with black beans and pico de gallo, it's a quick Tex-Mex dinner you'll love...."
INGREDIENTS
•
1 cup fresh cilantro
•
1 garlic clove
•
2 tablespoons red wine vinegar
•
1 tablespoon lime juice
•
2 tablespoons olive oil
•
1/4 teaspoon smoked paprika
•
1/4 teaspoon red pepper flakes
•
1/4 teaspoons salt
•
2 boneless skinless chicken breasts
•
4 boneless skinless chicken thighs
•
1 tablespoon cumin
•
1/2 tablespoon smoked paprika
•
1/2 tablespoon chili powder
•
1/2 tablespoon garlic powder
•
1 teaspoon ground coriander
•
1 teaspoon salt
•
1/2 teaspoon black pepper
•
3 tablespoons olive oil
•
1 tablespoon avocado oil
•
4 cups cooked jasmine rice
•
3/4 cup low sodium black beans, rinsed and drained
•
4 ears of corn, shucked
•
2 avocado
•
Homemade Pico de Gallo