"All the flavors of your favorite Chicken Burrito Bowl combined and cooked in one skillet. An easy one pan recipe that is ready in 30 minutes!..."
INGREDIENTS
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Diced tomatoes
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Diced green onions
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Salsa
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Sour cream
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Guacamole
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1 pound chicken breast cut into bite sized pieces
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3 tablespoon olive oil
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1/4 cup diced onion
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1/4 cup diced green bell pepper
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1 jalapeno pepper, diced (optional)
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1 cup extra-long grain white rice uncooked
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1 14.5 oz can diced fire-roasted tomatoes drained
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1 15 oz can black beans drained and rinsed
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1 teaspoon garlic powder
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1 teaspoon onion powder
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2 teaspoons chili powder
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1 teaspoon cumin
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1 teaspoon smoked paprika
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2 1/2 cups low-sodium chicken broth
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1 cup frozen corn kernels
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1 cup Monterey jack shredded cheese
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Kosher salt and pepper, to taste