Chicken Broccoli Rice Casserole

Name: Chicken Broccoli Rice Casserole
Ingredients: 1.5 cups of water; 1.5 cups of uncooked instant rice; 2 large chicken breasts (cooked and cubed into 1-inch pieces); 1 head of broccoli (segmented into florets); 2 cans (10.5 ounces each of condensed cream of broccoli soup); 1 cup of milk; 1 tablespoon of Italian-seasoned bread crumbs; 1 teaspoon of garlic powder; 1/8 teaspoon of ground black pepper; 1 package (8 ounces of shredded Cheddar cheese)

"Experience the comfort of Chicken Broccoli Rice Casserole, a delicious blend of seasoned chicken, tender broccoli, and fluffy rice enveloped in a creamy cheese sauce...."

INGREDIENTS

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1.5 cups of water

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1.5 cups of uncooked instant rice

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2 large chicken breasts (cooked and cubed into 1-inch pieces)

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1 head of broccoli (segmented into florets)

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2 cans (10.5 ounces each of condensed cream of broccoli soup)

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1 cup of milk

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1 tablespoon of Italian-seasoned bread crumbs

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1 teaspoon of garlic powder

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1/8 teaspoon of ground black pepper

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1 package (8 ounces of shredded Cheddar cheese)

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