Chicken Broccoli Pasta Bake

Name: Chicken Broccoli Pasta Bake
Prep time: 45 min
Cook time: 45 min
Yield: 8
Ingredients: 1 pound cooked chicken meat (We used grilled breasts but a supermarket rotisserie works well); 1 pound raw pasta such as elbow macaroni, penne or ziti; 1 pound broccoli florets; 1 quart whole milk; 1 5.2-ounce package Boursin cheese; 1 cup heavy cream; 1/4 cup sour cream; 1 whole egg beaten; 2 cups cheddar cheese, shredded; 2 tablespoons butter; 2 cups onions, diced; 3 tablespoons all-purpose flour; 1 teaspoon kosher salt; 1/2 teaspoon white pepper; Pinch of freshly ground nutmeg; Pinch dry mustard; Kitchen pan spray; 1 sleeve Ritz crackers crumbled; 2 tablespoons melted butter; 1 cup shredded cheddar cheese

Chicken Broccoli Pasta Bake was pinched from <a href="http://www.afamilyfeast.com/chicken-broccoli-pasta-bake/" target="_blank">www.afamilyfeast.com.</a>

INGREDIENTS

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1 pound cooked chicken meat (We used grilled breasts but a supermarket rotisserie works well)

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1 pound raw pasta such as elbow macaroni, penne or ziti

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1 pound broccoli florets

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1 quart whole milk

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1 5.2-ounce package Boursin cheese

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1 cup heavy cream

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1/4 cup sour cream

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1 whole egg beaten

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2 cups cheddar cheese, shredded

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2 tablespoons butter

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2 cups onions, diced

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3 tablespoons all-purpose flour

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1 teaspoon kosher salt

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1/2 teaspoon white pepper

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Pinch of freshly ground nutmeg

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Pinch dry mustard

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Kitchen pan spray

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1 sleeve Ritz crackers crumbled

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2 tablespoons melted butter

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1 cup shredded cheddar cheese

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