Chicken Broccoli Pasta

Name: Chicken Broccoli Pasta
Ingredients: 2 tablespoons olive oil; 1 pound boneless, skinless chicken breasts (cut into bite-sized pieces); salt and pepper (to taste ); 1 tablespoon Minced Garlic; 2 1/2 cups chicken broth; 1 cup heavy cream (or whole milk ); 8 ounces uncooked pasta ((like penne, fusilli, or rotini)); 2 cups broccoli florets (fresh or frozen); 1 cup grated Parmesan cheese; Optional: red pepper flakes, lemon zest, or fresh herbs for garnish

"There is not much that I enjoy more than an easy recipe that only uses one pan to prepare! I’m excited to share with you this one pot Chicken..."

INGREDIENTS

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2 tablespoons olive oil

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1 pound boneless, skinless chicken breasts (cut into bite-sized pieces)

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salt and pepper (to taste )

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1 tablespoon Minced Garlic

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2 1/2 cups chicken broth

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1 cup heavy cream (or whole milk )

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8 ounces uncooked pasta ((like penne, fusilli, or rotini))

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2 cups broccoli florets (fresh or frozen)

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1 cup grated Parmesan cheese

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Optional: red pepper flakes, lemon zest, or fresh herbs for garnish

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