Chicken, Broccoli & Cream Cheese Pillow Puffs

Name: Chicken, Broccoli & Cream Cheese Pillow Puffs
Yield: 8
Ingredients: 8 ounces light cream cheese, softened; 1/3 cup sour cream; 1/4 cup diced red onion; 2 + 1/2 cups cooked, cubed chicken; 2 cups cooked, chopped broccoli florets; 1 teaspoon coarse salt; 1/4 teaspoon black pepper; 1 package (17.3 ounces) puff pastry (2 sheets), defrosted (like Pepperidge Farm ); 1 egg, beaten with 1 teaspoon water; Parmesan cheese, for sprinkling on top; 1 tablespoon butter; 1 tablespoon all-purpose flour; 1 cup chicken broth; 1 + 1/2 cups shredded sharp cheddar cheese

Chicken, Broccoli & Cream Cheese Pillow Puffs was pinched from <a href="http://www.cinnamonspiceandeverythingnice.com/chicken-broccoli-puff-pastry-pillows/" target="_blank">www.cinnamonspiceandeverythingnice.com.</a>

"Layers of buttery, flaky, melt-in-your-mouth pastry wrapped around a decadent chicken, broccoli and cream cheese filling that is crusted with Parmesan cheese and topped with a white cheddar gravy...."

INGREDIENTS

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8 ounces light cream cheese, softened

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1/3 cup sour cream

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1/4 cup diced red onion

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2 + 1/2 cups cooked, cubed chicken

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2 cups cooked, chopped broccoli florets

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1 teaspoon coarse salt

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1/4 teaspoon black pepper

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1 package (17.3 ounces) puff pastry (2 sheets), defrosted (like Pepperidge Farm )

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1 egg, beaten with 1 teaspoon water

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Parmesan cheese, for sprinkling on top

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1 tablespoon butter

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1 tablespoon all-purpose flour

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1 cup chicken broth

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1 + 1/2 cups shredded sharp cheddar cheese

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