INGREDIENTS
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2 packages of crescent rolls
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2 cooked chicken breasts
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1.5 cups coarsely chopped broccoli
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1 cup shredded cheddar cheese (or the whole bag like I use)
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1/2 cup diced red bell pepper and green bell pepper
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1/4 teaspoon salt
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1/3 cup of mayo
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2 garlic cloves pressed