Chicken Breasts Roasted with Bacon and Pears In Mustard Cream Sauce

Name: Chicken Breasts Roasted with Bacon and Pears In Mustard Cream Sauce
Yield: 6
Ingredients: 6 bone-in, skin-on chicken breast halves; 4 strips bacon, diced; 2 onions, diced; 4 cloves garlic, minced; 2 tablespoons coarse-grain mustard; 1 cup heavy cream; 1 cup dry white wine; 4 seckel pears, cored and sliced; 1 tablespoon fresh thyme, chopped

Chicken Breasts Roasted with Bacon and Pears In Mustard Cream Sauce was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/chicken-breasts-roasted-with-bacon-and-pears-in-mustard-cream-sauce-recipe-10720.aspx" target="_blank">www.cooking.com.</a>

INGREDIENTS

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6 bone-in, skin-on chicken breast halves

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4 strips bacon, diced

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2 onions, diced

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4 cloves garlic, minced

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2 tablespoons coarse-grain mustard

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1 cup heavy cream

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1 cup dry white wine

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4 seckel pears, cored and sliced

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1 tablespoon fresh thyme, chopped

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