Chicken Breasts Lombardy

Name: Chicken Breasts Lombardy
Yield: 6
Ingredients: 8 oz package(s) sliced fresh mushrooms; 2 tablespoon(s) butter; 6 skinned and boned chicken breasts; 1/2 cup(s) all-purpose flour; 1/3 cup(s) butter; 3/4 cup(s) marsala; 1/2 cup(s) chicken broth; 1/2 teaspoon(s) salt; 1/8 teaspoon(s) pepper; 1/2 cup(s) shredded mozarella cheese; 1/2 cup(s) parmesan cheese; 2 green onions

Chicken Breasts Lombardy was pinched from <a href="http://www.myrecipes.com/recipe/ugc/u-chicken-breasts-lombardy-1/" target="_blank">www.myrecipes.com.</a>

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INGREDIENTS

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8 oz package(s) sliced fresh mushrooms

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2 tablespoon(s) butter

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6 skinned and boned chicken breasts

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1/2 cup(s) all-purpose flour

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1/3 cup(s) butter

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3/4 cup(s) marsala

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1/2 cup(s) chicken broth

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1/2 teaspoon(s) salt

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1/8 teaspoon(s) pepper

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1/2 cup(s) shredded mozarella cheese

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1/2 cup(s) parmesan cheese

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2 green onions

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