Chicken Breasts Diane
"I have been making this for over 10 years and is the most requested recipe I have! This is everyone's favorite chicken dish I make! It's a nice change from "ordinary" chicken! Goes well with steamed broccoli. (Note: This is a "Diane" recipe, therefore has a mustard taste to it!!)..."
INGREDIENTS
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4 large boneless skinless chicken breast halves
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1⁄2 teaspoon salt
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1⁄2 teaspoon fresh coarse ground black pepper
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2 tablespoons olive oil
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2 tablespoons butter
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3 tablespoons chopped chives
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1⁄2 lime, juice of
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2 tablespoons brandy
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3 tablespoons chopped fresh parsley
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2 teaspoons Dijon mustard
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1⁄4 cup chicken broth
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