Chicken Bott Boi
"Yes, Bott Boi is the real name for this traditional Pennsylvania Dutch dish. Because it's actually dressed-up bow-tie pasta and chunky veggies, we call it a great meal, too!..."
INGREDIENTS
•
10 cups water
•
1 chicken (3 to 3 1/2 pounds), cut into 8 pieces
•
1 large onion, cut into 1-inch chunks
•
2 celery stalks, cut into 1/2-inch chunks
•
1 tablespoon salt
•
1/2 teaspoon black pepper
•
7 potatoes, peeled and cut in half
•
12 ounces bow tie pasta
Comments & Reviews
Just A Pinch Sweepstakes