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Chicken Bacon Ranch Quesadilla
INGREDIENTS
•
4 (8 inch) flour tortillas
•
1/4 cup ranch dressing
•
1 cup COOKED rotisserie chicken cut in bite size pieces
•
4 slices crispy cooked bacon chopped
•
1 1/3 cup colby jack shredded
•
2 tablespoons butter
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14
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