Chicken Avocado Egg Rolls Recipe

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INGREDIENTS
1/2 cup canola oil
1/2 cup minced red onion
1/4 cup minced red bell pepper
1/4 cup each: bamboo shoots and finely chopped celery
2 tablespoons minced fresh ginger
1 tablespoon minced garlic
2 boneless, skinless chicken breasts, chopped
1/4 cup soy sauce
1 cup each: julienne cut Napa and green cabbage
1/2 cup each: bean sprouts and shredded carrots
4 cups rice bran oil
2 avocadoes, peeled, pitted and cut into 24 strips
12 large egg roll wrappers
1 egg
1/4 cup milk
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