Chicken Asparagus Pesto Pasta

Name: Chicken Asparagus Pesto Pasta
Ingredients: 12 ounces pasta (gluten-free for gluten-free); 1 tablespoon oil; 1 pound boneless and skinless chicken breasts (or thighs), pounded thin; salt and pepper to taste; 1 pound asparagus, trimmed and cut into bite sized pieces; 1/2 cup asparagus pesto; 1 tablespoon lemon juice; 2 tablespoons parmigiano reggiano (parmesan), grated; 2 tablespoons pine nuts, lightly; 2 tablespoons basil, thinly sliced

"Pasta in a fresh asparagus pesto with chicken and asparagus...."

INGREDIENTS

•

12 ounces pasta (gluten-free for gluten-free)

•

1 tablespoon oil

•

1 pound boneless and skinless chicken breasts (or thighs), pounded thin

•

salt and pepper to taste

•

1 pound asparagus, trimmed and cut into bite sized pieces

•

1/2 cup asparagus pesto

•

1 tablespoon lemon juice

•

2 tablespoons parmigiano reggiano (parmesan), grated

•

2 tablespoons pine nuts, lightly

•

2 tablespoons basil, thinly sliced

Go To Recipe

review

►