"Grab your favorite soup bowl and a big spoon because this chicken and wild rice soup is a must-make this weekend! It's quick, creamy, and super hearty...."
INGREDIENTS
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1/2 cup butter
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1 onion, finely chopped
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1/2 cup celery, chopped
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1/2 cup carrots, sliced
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1/2 pound mushrooms, sliced
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6-8 all-purpose flour (see note)
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6 cups chicken broth
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2 cups cooked wild rice
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1 pound boneless chicken, cooked and cubed
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1/2 teaspoon salt
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1/2 teaspoon curry powder
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1/2 teaspoon mustard powder
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1/2 teaspoon dried parsley
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1/2 teaspoon black pepper
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1 cup slivered almonds
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3 tablespoons dry sherry
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2 cups half-and-half