Chicken and Wild Rice Soup

Name: Chicken and Wild Rice Soup
Ingredients: ½ cup (8 tablespoons) unsalted butter; 4 large carrots, peeled and diced; 2-3 celery stalks, diced; 1 medium yellow onion, diced; 2-3 cloves garlic, minced; 1 ½ cups wild rice, well rinsed and drained; ⅓ cup all-purpose flour; 8 cups (2 quarts) chicken stock; 1 teaspoon dried thyme; ½ teaspoon dried sage; 1 rotisserie chicken, shredded (about 3-4 cups shredded chicken); 2 cups heavy cream; Salt and pepper to taste

"Packed with shredded chicken, vegetables, herbs, and nutty wild rice, this creamy chicken and wild rice soup is everything you need to warm you up on a chilly day...."

INGREDIENTS

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½ cup (8 tablespoons) unsalted butter

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4 large carrots, peeled and diced

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2-3 celery stalks, diced

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1 medium yellow onion, diced

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2-3 cloves garlic, minced

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1 ½ cups wild rice, well rinsed and drained

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⅓ cup all-purpose flour

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8 cups (2 quarts) chicken stock

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1 teaspoon dried thyme

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½ teaspoon dried sage

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1 rotisserie chicken, shredded (about 3-4 cups shredded chicken)

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2 cups heavy cream

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Salt and pepper to taste

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