INGREDIENTS
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1/2 sweet potato
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1/2 pound (250 grams) Brussels sprouts
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1 carrot
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1/2 head of broccoli
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1 1/2 pound (750 grams) chicken breasts
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Olive oil, to taste
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2 tablespoons fresh rosemary, chopped
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2 tablespoons fresh thyme, chopped
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4 cloves garlic, minced
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Salt, to taste
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Pepper, to taste
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Rice