"Stir up an easy chicken pasta dinner with fresh green beans and summer squash...."
INGREDIENTS
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2 cups uncooked bow-tie or rotini pasta
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1 tablespoon oil
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1 lb uncooked chicken breast tenders (not breaded), cut into 1-inch pieces
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1 small summer squash, sliced
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3/4 teaspoon salt
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2 cups fresh green beans, cut into 2-inch pieces
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1 cup Progresso ™ chicken broth (from 32-oz carton)
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1/3 cup chopped fresh or 2 teaspoons dried basil leaves