"Creamy prepared Alfredo sauce turns a cornucopia of frozen vegetables and time-saving cooked chicken into a simple casserole...."
INGREDIENTS
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1 bag (19 oz) Green Giant® frozen broccoli & carrots with garlic & herbs
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1 cup all-purpose flour
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1/4 cup grated Parmesan cheese
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1/3 cup cold butter or margarine, cut into small pieces
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1 egg, slightly beaten
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1 1/2 cups cubed cooked chicken
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1 jar (16 oz) four-cheese Alfredo pasta sauce
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1 can (15.25 oz) Green Giant® whole kernel sweet corn, drained