Chicken and Tomatillo Filling for Tamales

Chicken and Tomatillo Filling for Tamales was pinched from <a href="http://recipes.oregonlive.com/recipes/chicken-and-tomatillo-filling-for-tamales" target="_blank">recipes.oregonlive.com.</a>

"This quick tamale filling takes just minutes to prepare using a grocery store rotisserie chicken and spicy green salsa. Queso fresco is a mild, white cheese found at Latin markets or well-stocked grocery stores; substitute crumbled farmers cheese or shredded Monterey jack if you like. The filling can be made 1 day in advance and refrigerated in an airtight container until ready to use...."

INGREDIENTS
1 roasted rotisserie chicken
1/3 cup chopped fresh cilantro
4 green onions, finely chopped
1 16-ounce jar spicy tomatillo salsa (Mrs. Renfro's Hot Green Salsa is a good brand)
1 cup crumbled queso fresco cheese
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