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Chicken and Stuffing Casserole - The Seasoned Mom
INGREDIENTS
•
•6-8 boneless, skinless chicken breasts (I use about 1.5-2 pounds)
•
•1 can cream of mushroom soup
•
•1 can cream of chicken soup
•
•1 cup milk
•
•1 stick butter
•
•1 (8 ounce) package Pepperidge Farm Stuffing Mix
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20
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