Chicken and Stuffing Casserole

Name: Chicken and Stuffing Casserole
Yield: 6
Ingredients: 1 1/4 cup herb-seasoned stuffing mix, divided (see Note); 3 cups coarsely chopped cooked rotisserie chicken; 2 (10-3/4-ounce) cans cream of celery soup (see Note); 1 3/4 cup low-sodium chicken broth; 1/4 cup butter, melted

Chicken and Stuffing Casserole was pinched from <a href="http://www.mrfood.com/Casseroles/Chicken-and-Stuffing-Casserole" target="_blank">www.mrfood.com.</a>

"The convenience of a cooked rotisserie chicken, packaged stuffing mix and canned soup makes it easy to bake this stick-to-your-ribs Chicken and Stuffing Casserole...."

INGREDIENTS

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1 1/4 cup herb-seasoned stuffing mix, divided (see Note)

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3 cups coarsely chopped cooked rotisserie chicken

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2 (10-3/4-ounce) cans cream of celery soup (see Note)

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1 3/4 cup low-sodium chicken broth

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1/4 cup butter, melted

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