CHICKEN AND STUFFING CASSEROLE
INGREDIENTS
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12 oz. pkg. herbed stuffing mix
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4 tbsp. butter, melted
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2 1/2 c. chicken broth
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4 c. diced cooked chicken
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1/2 c. chopped onion
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1/2 c. mayonnaise
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1/2 tsp. salt
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2 lg. eggs
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1 1/2 c. milk
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10 oz. can cream of mushroom soup
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1/2 c. grated Parmesan cheese
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