Chicken and Shrimp Carbonara Recipe

Name: Chicken and Shrimp Carbonara Recipe
Ingredients: 4 tablespoons olive oil, divided; 1 pound boneless, skinless chicken breast halves, cut into bite-sized pieces; 3 tablespoons minced garlic, divided; 2 tablespoons Italian seasoning; 1 pound large shrimp, peeled and deveined; 1 (16 ounce) package linguine pasta; 8 slices smoked bacon, diced; 1 onion, diced; 1 1/2 cups heavy whipping cream; 1 1/2 cups grated Parmesan cheese; 4 egg yolks; salt and ground black pepper to taste; 1/4 cup Sauvignon Blanc wine

"Chicken and shrimp carbonara features linguine, bacon, and the signature Parmesan sauce thickened with egg yolks as popularized by that Italian-American chain restaurant...."

INGREDIENTS

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4 tablespoons olive oil, divided

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1 pound boneless, skinless chicken breast halves, cut into bite-sized pieces

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3 tablespoons minced garlic, divided

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2 tablespoons Italian seasoning

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1 pound large shrimp, peeled and deveined

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1 (16 ounce) package linguine pasta

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8 slices smoked bacon, diced

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1 onion, diced

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1 1/2 cups heavy whipping cream

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1 1/2 cups grated Parmesan cheese

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4 egg yolks

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salt and ground black pepper to taste

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1/4 cup Sauvignon Blanc wine

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