Chicken and Sausage Jambalaya

Name: Chicken and Sausage Jambalaya
Ingredients: 2 teaspoons canola oil; 6 ounces reduced-fat smoked sausage, halved lengthwise and cut into 1/4-inch slices; 1/2 cup chopped onion; 1/2 cup chopped celery; 1/2 cup chopped green bell pepper; 2 garlic cloves, minced; 1 cup uncooked long-grain white rice; 1 cup water; 1/4 teaspoon ground red pepper; 1/8 teaspoon salt; 6 fresh thyme sprigs; 1 (14.5-ounce) can fat-free, lower-sodium chicken broth; 1 (14.5-ounce) can no-salt-added diced tomatoes, undrained; 1 cup shredded skinless, boneless rotisserie chicken breast

Chicken and Sausage Jambalaya was pinched from <a href="http://www.myrecipes.com/recipe/chicken-sausage-jambalaya-50400000116715/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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2 teaspoons canola oil

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6 ounces reduced-fat smoked sausage, halved lengthwise and cut into 1/4-inch slices

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1/2 cup chopped onion

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1/2 cup chopped celery

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1/2 cup chopped green bell pepper

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2 garlic cloves, minced

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1 cup uncooked long-grain white rice

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1 cup water

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1/4 teaspoon ground red pepper

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1/8 teaspoon salt

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6 fresh thyme sprigs

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1 (14.5-ounce) can fat-free, lower-sodium chicken broth

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1 (14.5-ounce) can no-salt-added diced tomatoes, undrained

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1 cup shredded skinless, boneless rotisserie chicken breast

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